Coffee Break

Brewing since 1935.

Uncle James taking over his parents business, till today, he has been brewing at Amoy street for 10years! Exactly 10 long years!

A small store local at 2nd floor of Amoy Street Food centre. You will be attracted to his colorful menus. Plenty varieties (Easily 20 over types), ranging from
SGD 0.80 per normal Kopi-O (Plain black coffee) to a SGD 3.50 fansy Mint Mocha. My faviout is always the Kpoi siew dai (Coffee with less sugar). So nice!

Honestly, I hated most of local coffee, most of them are sourish in taste. Heard that's because of the type of coffee beans they use and the way they fried, moist, temperature and water, etc. Ya Kun and Toast box are kind of maintained their standard but this COFFEE BREAK is really something, the best by far!!!

A good coffee makes my day, it has kind of magic power to keep me focus. I like nice Italian coffee but for a change, this is absolutely lovely and worth mentioning, especially those brewing with their heart!

Location: #02-78, Amoy Street Food Centre, (Close at about 3pm)